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Before you jump to Lasagna, in a Crockpot recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Almost each and every “get healthy” and “weight loss” article you go through will tell you to skip the drive through and make all of your meals yourself. This is really excellent guidance. But sometimes the last thing you want to do is put together a whole dinner for yourself and your family. Once in a while you just want to pay a visit to the drive through when you are on your way home and finish the day. There is simply no reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the famous fast food restaurants out there are trying to “healthy up” their choices. Here is how you can find healthy food at the drive through.
Aim for the side dishes. It wasn’t that long ago that all you could get in a fast food diner was French Fries. Today almost all of the most popular fast food franchises have improved their offerings. Now you can find several different salads. You might get chili. You can get baked potatoes. Fruit is generally obtainable. There are plenty of healthy options that do not consist of putting something deep fried into your body. Instead of the pre-determined “meal deals” try to create a meal out of side dishes. When you do this you are able to keep your fat content and calorie counts low.
Standard logic tells us that one sure way to get healthy and shed pounds is to by pass the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good idea but if you make great choices, there is not any reason you can’t visit your drive through once in a while. Often the thing you need most is just to have someone else do the cooking. When you want wholesome menu items, you do not have to feel terrible about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to lasagna, in a crockpot recipe. You can cook lasagna, in a crockpot using 16 ingredients and 8 steps. Here is how you do that.
The ingredients needed to make Lasagna, in a Crockpot:
- Provide 1 lb Ground Beef (85% lean)
- Use 1 lb Italian Sausage
- Take 1 lb Lasagna Noodles, uncooked
- Provide 28 oz Can Tomato sauce
- Get 6 oz can tomato paste
- Take 12 oz Ricotta Chesse
- Provide 1 cup Parmesan Cheese (or more to taste)
- You need 1 medium onion, finely chopped
- Provide 4 clove Garlic, finely chopped (we love garlic in our family, and are afraid of vampires. If you must reduce volume of garlic, do so-but at your own peril).
- Prepare 1 lb Mozzarella shredded
- Provide 33/100 cup Bacon Grease (secret ingredient)
- You need Spices
- Get 2 tbsp Oregano
- Use 1 tbsp salt
- Get 1 tbsp Italian Seasoning
- You need 1 tbsp Ground Black Pepper
Steps to make Lasagna, in a Crockpot:
- Melt 1/3 cup bacon grease in large pan with lid on medium heat. Brown Sausage and Ground Beef (the bacon grease will make it much easier to break up the beef and sausage while browning. can be omitted, but does add flavor!). When almost browned add garlic and onions. Cook until onions softened.
- Add Tomato sauce, paste, and spices. Stir well. Cover with lid and simmer for 20 minutes.
- Combine Ricotta and Parmesan in bowl. Mix well.
- Layer sauce, cheese mixture, and noodles in crockpot, breaking up noodles if necessary to fit. Start with Sauce!
- Save some sauce to put over last layer of noodles. Cover with Mozzarella cheese.
- Cook on low for 4-6 hours.
- Serve hot and enjoy!
- LOVE to serve with bread sticks or garlic bread.
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