Do You Make These Simple Mistakes In Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩

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We hope you got benefit from reading it, now let’s go back to mom's lontong sayur aka padang 🍲 😍🇮🇩 recipe. To make mom's lontong sayur aka padang 🍲 😍🇮🇩 you only need 41 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩:

1. Get Rice cooker: to make pressed rice Lontong cake
2. Use RiceJasmine,1800ml water,1lemon grass,3 kaffir leaves,salt&
3. Use sugar, cook20',taste salt & sugar then mix; transfer into a pan
4. Prepare rectangular tray line w/foil,cold 1hr then cut into thick 1.5cm
5. Provide or substitute with rice Ketupat cake(from the Asian supermarket)
6. Take Shin beef/1kg chicken wash first,cut into small pieces
7. Use lt. boiled water from the kettle
8. You need Bean curd:cut in 4, then slice&cut 1.5cmx2.5cm, then fried
9. Use boiled eggs:boil 6' in salted water then peeled under cold tap
10. You need white Chayote peeled,cut into matchstick (see image), then
11. Provide sprinkle salt over the sticky oil of the coyote, then rinse
12. Take (or substitute w/ jackfruit cut into bite pieces; see image)
13. Use french beans, cut into 4cm pieces, steam cook 18' or
14. Get cabbage,cut roughly.Blanched 3' in saucepan with 2 Tbs water
15. Prepare carrots cut to matchsticks
16. Provide fresh tomatoes cut into small cubed
17. Use fresh ginger
18. Take fresh galangal or 1 tsp galangal powder
19. You need fresh turmeric or 1 tsp turmeric powder
20. Provide lemongrass, crush at the white part, tied up on top
21. Take kaffir lime or lemon leaves
22. You need bay leaves
23. You need candle nuts or 8 macadamia nuts
24. Use fresh red chilies for the paste(extra 4 red chillies to dice)
25. Get red shallots
26. Provide garlic
27. Prepare round coriander or 1/2 tsp coriander powder
28. You need ground nutmeg
29. Get ground cinnamon
30. Provide ground kencur
31. Get coconut cream milk
32. Get white pepper powder or 1 tbs black pepper grinded
33. Get Java Coconut sugar that has dark brown colour
34. Take or 2 tbs Palm sugar
35. Prepare bouillon chicken or bouillon beef powder
36. Provide salt
37. Prepare Rice Bran oil
38. You need Ketupat cake (compressed rice) or Lontong rice cut into chunks
39. You need Top dish:
40. Provide med Onion chopped finely then fry in 2tbs oil untill darkbrown
41. Provide Kerupuk merah (cracker red chips)

Instructions to make Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩:

1. Put in food processor shallots, 8 red chillies, garlic, candle nuts, ginger,galangal,turmeric,rounded coriander and process till forms a smooth spicy paste.
2. In a very large wok put a little oil, put the spicy paste, kaffir lime leaves, bay leaves,lemongrass and stir fry for 4 minutes or until smell an aroma fragrance shows up and run out the oily from the leaves.
3. Then add the beef or chicken pieces, water& coconut cream milk enough to cover, add the spicy paste,french beans (or cabbage), chayote,carrots,tomato,coconut cream, bouillon beef or chicken cubes,salt,Java coconut sugar,white/black pepper, diced chillies, kencur, nutmeg,cinnamon powder. Mix all and cook slowly in a medium heat untill it boil,then add the fried bean curd,boiled eggs &cook 2' more then turn down the heat,let it simmer,cook 5', turn&mix until the meat is tender. Taste the season.
5. To serve: on each individual plate, put on top base the rice Lontong cut into thick biscuit pieces or Ketupat cake chunk pieces, then on top of them pour over the cooked veges-meat mixture, lastly sprinkle top with crispy fried onions in centre dish and red Kerupuk crackers at side plate.😋😙

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