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Before you jump to Beef korma recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Enormous Benefits To Improve Your Health.
On TV and in magazines absolutely everyone is telling you to eat an apple a day, having said that, have you ever asked yourself why? This is something which many men and women live by and they also make certain their children are eating at least one apple a day. You will even find that men and women in other country’s also follow this simple rule and they do not even know why. In our research we have found out why you are told to eat an apple a day and we will be discussing that with you here.
While everybody knows that eating plenty of fruits and vegetables is a great way to ensure your body gets all the nutrition it needs, how come apples pushed so much? Well lets check out the vitamins and minerals which you can find in just one apple. When it comes to the particular minerals that are in apples you will find, potassium, calcium and zinc just to name a few. And you’ll even discover vitamins in your apples such as, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and some other trace vitamins.
And now you understand why men and women tell you that you should eat an apple every day. In this post we just discussed several of the benefits of eating an apple a day. Should you look and ask around, you will come to see that the benefits can seem to be limitless. So do yourself a favor and pick up some apples when you go to supermarkets. It can truly help your health and wellbeing for short term and for the long haul.
We hope you got insight from reading it, now let’s go back to beef korma recipe. You can cook beef korma using 14 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Beef korma:
- Take 500 gm beef
- Take 1 pinch powdered salt
- Get 1/2 gm powdered turmeric
- Take 3 teaspoon lime juice
- You need 3 cloves garlic
- Use 1/2 teaspoon cumin seeds
- Take 1 cup sunflower oil
- Take 3/4 gm beaten yoghurt (curd)
- You need 1/2 teaspoon red chilli powder
- You need 1/2 inch ginger
- Prepare 1 chopped onion
- Prepare 1/4 inches cinnamon
- Take 4 green cardamom
- Take salt as required
Instructions to make Beef korma:
- Wash and drain the beef pieces under cold running water and boil it.
- Take a pan and dry roast all the ingredients for a few minutes. Transfer the roasted masalas to a mixer grinder and grind to a fine paste.
- Heat oil in a pan. Add the ground masala paste and stir-fry with a little water. Add the cooked beef pieces in the pan and stir-fry until well coated. Add salt and mix well. Now add the curd and water and stir well.
- Reduce flame and cover the pan with a lid. If you want to make it spicier then add some black pepper powder this will accentuate the taste and will add a nice dark tint to the dish. Allow the dish to simmer for 30 to 45 minutes or until the meat is tender.
- Turn off the heat and transfer the beef to a serving dish. Serve hot with naan or rice.
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