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Before you jump to Savory tart recipe, you may want to read this short interesting healthy tips about Why Are Apples So Good For Your Health.
On TV and in magazines everyone is telling you to eat an apple a day, however, have you ever asked yourself why? This is something that many men and women live by and they also ensure their children are eating at least one apple a day. You will even find that men and women in other country’s also follow this simple rule and they don’t know why. In the following paragraphs we are going to be looking at apples to see if they really are a food that will help to keep you healthy.
In accordance with another study, apples may also have positive results on your brain. They learned that one of the components in apples referred to as quercetin, has actually been proven to help you to protect brain cells. Meaning by eating apples you can minimize the risk of getting Alzheimer’s.
And now you know why men and women tell you that you need to eat an apple every day. The one thing you should realize is that we only covered some of the benefits of eating apples. In the event you look and ask around, you are going to come to see that the benefits can appear limitless. So do yourself a favor and grab some apples the next time you go to the store. It can really help your health and wellbeing for short term and also for the long haul.
We hope you got insight from reading it, now let’s go back to savory tart recipe. To cook savory tart you need 10 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Savory tart:
- Provide 4 slices day old bread
- Prepare 500 ml milk
- Use 3 eggs beaten
- Prepare 500 ml grated cheese
- Provide 300 g can corned beef finely shredded
- Use 250 ml bacon crispy fried
- Get 20 ml onion
- Use 10 ml origanum
- Use Salt and pepper
- Provide Viennas
Instructions to make Savory tart:
- Soak bread in milk, mash with a fork.
- Add beaten eggs, mix well
- Stir in all ingredients except sausages,mix thoroughly
- Pour mix into a ovenproof dish. Arrange sausages neatly on top.
- Bake at 180°c for 35 to 40 minutes till set. Serve hot or cold with an green salad
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