4 Great Beef & Beer Chili

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Before you jump to Beef & Beer Chili recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Explanations Why Consuming Apples Is Good.

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We hope you got benefit from reading it, now let’s go back to beef & beer chili recipe. You can have beef & beer chili using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Beef & Beer Chili:

1. Get Chili
2. Take 1 tbsp vegetable oil
3. You need 3 lbs 90% ground beef
4. Provide 10 oz (1 medium) onion, chopped
5. Take 10 oz (1 large) red or yellow pepper, chopped
6. Use 3 cloves garlic, peeled and minced
7. Prepare 4 tbsp Worcestershire sauce
8. Use 7 tbsp chili powder
9. Provide 2 tsp ground cumin
10. Take 2 tsp oregeno
11. Prepare 1 can (15.5 oz) dark red kidney beans, drained and rinsed
12. You need 1 can (15.5 oz) cannellini beans, drained and rinsed
13. Use 24 oz crushed tomatos
14. Prepare 1/8 cup sugar
15. Provide 1 bottle (12 oz) beer
16. You need Possible Toppings
17. Take Sour Cream
18. Use Shredded Cheddar Cheese
19. Use Oyster Crackers
20. You need Saltines

Steps to make Beef & Beer Chili:

1. Use large stew pan.
2. Heat vegetable oil on medium-high, brown the ground beef, 8-10 minutes. Add salt to taste.
3. Add chopped onions, peppers, and garlic. Cook, stirring, 3-5 minutes.
4. Add Worcestershire sauce. Cook 3 minutes.
5. Reduce heat to medium. Stir in chili powder, cumin, and oregano. Cook 5 minutes.
6. Reduce heat to low. Add kidney beans, cannellini beans, crushed tomatoes, sugar, and beer. Simmer for 30 minutes. Stir occasionally.
7. Serve and garnish with sour cream or cheddar cheese.

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