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Before you jump to Melt in your mouth Spaghetti recipe, you may want to read this short interesting healthy tips about Below Are A Few Basic Explanations Why Consuming Apples Is Good.
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We hope you got benefit from reading it, now let’s go back to melt in your mouth spaghetti recipe. You can have melt in your mouth spaghetti using 15 ingredients and 10 steps. Here is how you do it.
The ingredients needed to prepare Melt in your mouth Spaghetti:
- Use Spaghetti
- Use ground beef
- Take mushrooms, sliced
- You need onion, chopped
- Use garlic, diced
- You need pasta sauce (I like Barilla Marinara)
- Get spaghetti noodles
- Provide Season as you wish (I use garlic powder, onion powder, s&p)
- Prepare Cheese Mixture
- You need mozzarella cheese, shredded
- Get cottage cheese
- Get sour cream
- Get cream cheese
- Provide Top
- Get mozzarella cheese
Instructions to make Melt in your mouth Spaghetti:
- Preheat oven to 350°
- Sautee onion, garlic, & mushrooms until soft. Add ground beef, seasons and cook thoroughly. Drain grease and add pasta sauce.
- Boil spaghetti noodles per instructions. Drain.
- Mix beef and noodles to make your spaghetti
- In a separate bowl mix cheese mixture together thoroughly
- Layer cheese mixture on bottom of baking dish
- Layer spaghetti on top of cheese mixture
- Repeat layers and top with mozzarella cheese
- Bake for 20 mins
- There ya have it! Melt in your mouth Spaghetti!
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