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Before you jump to Grandma's Chili recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost each and every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. This is certainly good advice. From time to time, though, the last thing you choose is to have to cook a meal from scratch. Once in a while you only want to pay a visit to the drive through while you are on your way home and complete the day. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by remorse about slipping on your diet. You are capable of doing this because many of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here’s how you’ll be able to eat healthfully while you are at a fast food restaurant.
Focus on the sides. It wasn’t that long ago that all you could get at a fast food restaurant was French Fries. Today the majority of the most popular fast food franchises have amplified their choices. Now quite a few of them provide salads. You could also select Chili. You might get baked potatoes. You could possibly get fruit. There are plenty of healthful options that do not consist of putting something deep fried into your body. When choosing your dinner from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep your calorie and fatty food count lower and escape time and effort.
Standard logic tells us that one positive way to get healthy and shed pounds is to drop the drive through and to banish fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a number of good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, permitting someone else cook dinner is just the thing you need. There isn’t any reason to feel terrible about visiting the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to grandma's chili recipe. You can have grandma's chili using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Grandma's Chili:
- Provide 1 lb Lean Ground Beef
- You need 1 Medium Onion, chopped
- Get 1 cup Green Pepper, chopped
- Take 9 oz Tomato Paste
- Provide 28 oz Diced Tomatoes
- Use 15.5 oz Kidney Beans
- Get 2/3 cup Water
- Prepare 1 tsp Salt
- Prepare 3/4 tsp Garlic Powder
- Take 3 tsp Chili Powder
Instructions to make Grandma's Chili:
- Crumble ground beef in frying pan.
- Stir in onion and green peppers and cover with glass lid. Sautee the beef, onions, and peppers together until cooked through and soft approx 30 minutes.
- Add all remaining ingredients and simmer on low heat for 15 minutes to 1 hour to let flavours combine.
- Serve with shredded cheese on top. Pairs great with homemade bread.
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