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We hope you got insight from reading it, now let’s go back to slow cooker miso beef recipe. You can have slow cooker miso beef using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Slow cooker miso beef:
- You need 1 lb stewing beef
- Prepare Bunch spring onions
- Use Packet miso soup paste or a stock vube
- You need Teaspoon Chinese five spice
- Provide 1 teaspoon ginger. I use lazy ginger!
- Use 1/2 pint water
- Take Tablespoon tomatoes purée
- Prepare Tablespoon bbq sauce
- Take Chopped coriander
Instructions to make Slow cooker miso beef:
- Turn on slow cooker to high.
- Add meat.
- Stir in ginger. Spices. Purée and bbq sauce.
- Add miso paste to the water. I use warm.
- Chop the spring onion. Add half to the meat mixture. Keep rest for serving.
- Mix the miso mixture into meat mix. Give good stir.
- Cook for at least 4 hours.
- If you wish turn cooker down and cook all day.
- Serve with noodles chopped coriander and the rest of spring onion and a few crushed peanuts on top
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