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Before you jump to Slow Cooker Pepper Steak recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. There’s some worth to that. From time to time, though, the last thing you need is to have to prepare an evening meal from scratch. Sometimes all you want is to go to the drive through and get home as quickly as possible. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet? This is possible because an abundance of the popular fast food spots making the effort to make their menus healthier now. Here is how you can eat healthy and balanced when you hit the drive through.
Aim for the side dishes. It has not been that long ago that all you could get at a fast food diner was French Fries. Now just about all of the famous fast food places have widened their menus. There are plenty of salads available today. You can get chili. Baked potatoes may also be ordered. You could possibly get fruit. There are many wholesome options that do not include things like putting something deep fried into your body. Instead of the pre-determined “meal deals” make an effort to build a meal consisting of side dishes. When you are doing this you are able to keep your fat content and also calorie counts low.
Logic claims that one the easiest way to stay healthy is to avoid the drive through and never eat fast food. Most of the time this is a good idea but if you make great choices, there’s no reason you can’t visit your drive through now and then. Sometimes the thing you need is to let other people produce your dinner. If you ultimately choose healthy items, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to slow cooker pepper steak recipe. You can cook slow cooker pepper steak using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Pepper Steak:
- Get 1.5 lbs. Beef strips green bell pepper 1 red bell pepper, white
- Get 1/2 cup water 2 beef bouillon cubes 1 Tbsp. cornstarch
- Get 3 Tbsp. soy sauce ¼ tsp. ground ginger ¼ tsp. garlic powder
- Use 1/4 tsp. black pepper 2 tsp. brown sugar
Steps to make Slow Cooker Pepper Steak:
- Place the beef, bell peppers and onions in a 4-quart or larger slow cooker. - - Set aside.
- Add ¼ cup of the water in a glass, drop the beef bouillon cubes into in and microwave for 60 seconds, stir the bouillon cubes until the dissolve in the water.
- In a small bowl combine the other ¼ cup water (make this cold water), and the cornstarch, soy sauce, ginger, garlic powder, black pepper, and brown sugar, whisk until the cornstarch dissolves.
- Add the hot beef bouillon water to this mixture and stir.
- Now pour this sauce over the beef, peppers and onions in the slow cooker.
- Cover and cook on LOW for 5 hours. - - Serve over steamed rice 🍚
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