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Before you jump to Beef stew recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost each and every “get healthy” and “weight loss” document you go through will tell you to skip the drive through and make all of your meals yourself. This is actually good guidance. Sometimes, though, the last thing you need is to have to prepare meals from scratch. Sometimes you just wish to hit the drive through along the way home and call it a day. There is zero reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is because most well-known fast food restaurants on the market are trying to “healthy up” their selections. Here is how to eat healthfully when you visit the drive through.
Choose a drive through depending on if it has more healthy options available. For instance, Arby’s does not offer hamburgers. You could eat roast beef sandwiches, wraps and salads as a substitute. While Wendy’s has served hamburgers for decades, they also have plenty of other healthy options like salads, baked potatoes and chili. Not many fast food locations are as unhealthy as McDonalds with its deep fried every thing.
Logic states that that one of the best ways to stay healthy is to bypass the drive through and never eat fast food. While, usually, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need is to let another person produce your dinner. There isn’t any reason to feel bad about visiting the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to beef stew recipe. To make beef stew you need 6 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Beef stew:
- Provide 1/4 kg meat
- Provide 2 tomatoes
- Get 1 onion
- Take 1 tsp turmeric
- Prepare Cooking oil
- Take Garlic
Instructions to make Beef stew:
- Boil the meat until tender.drain excess water then add cooking oil. Fry until golden brown then add onions
- When the onions are ready add tomatoes and fry until it forms paste.add salt and turmeric
- Add small amount of water to form soup
- Serve while still hot
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