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We hope you got benefit from reading it, now let’s go back to shami kabab recipe. To cook shami kabab you only need 15 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Shami kabab:
- You need 1 kg Beef mince
- Prepare Daal Chana halfkg
- Use 10-15 Cayenne
- Get Salute garam masala
- Provide 1 tbsp Garam masala powder
- Take 2 tbsp Bhuna masala
- Take 4-5 Green chili
- Provide Corriender half bundle
- Take Mint few leave
- Take G. G paste 1/2tbsp
- Take 2 Egg
- You need 1 tbsp Cornflour
- Prepare 1 Onion
- Provide to taste Salt
- Use Oil for frying
Instructions to make Shami kabab:
- Take a pan mince, washed daal, g.g paste, sabut garam masala, Cayenne, garam masala powder, chopped onions
- Bhuna masala, salt and water almost 3 to 4 glass then cook them until both daal and beef tenderize then take them out of the pan
- Then place it on sil and blend it well then add eggs (add cornflour and beat it well) and then add chopped green chillies, corriender and mint mix it well make kababs and shallow fry them…
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