Dinner Ideas for Every Craving Fish curry with peas

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We hope you got benefit from reading it, now let’s go back to fish curry with peas recipe. You can cook fish curry with peas using 13 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to make Fish curry with peas:

1. Provide 500 gms Fish
2. Provide 1/2 cup peas
3. Get 1 onion, finely chopped
4. Provide 1 tomato, finely chopped
5. You need 1 tsp ginger garlic paste
6. Take 1/2 tsp cumin seeds
7. Prepare 1/2 tsp turmeric
8. Prepare 1/2 tsp coriander powder
9. Take 2-3 green chillies, slit
10. Provide 1/2 tsp salt
11. Take Cooking oil
12. Prepare Coriander leaves, finely chopped
13. Use Water

Steps to make Fish curry with peas:

1. Heat oil in a kadhai. Rub the Fish pieces with salt and turmeric and lightly fry them. Keep them aside.
2. In the same pan, splutter some cumin seeds. Add ginger garlic paste and saute.
3. Add the onions and fry till they turn golden brown.
4. Add the peas. Fry for some time.
5. Now add the tomatoes and salt. Add turmeric powder and coriander powder. Mix everything well.
6. When the tomatoes turn soft, add warm water to the kadhai and let it come to a boil. Close the lid if needed.
7. After some time add the fried fish to the curry. And close the lid and let it cook for sometime. Adjust the salt if needed.
8. Lastly add chopped coriander before turning the flame off.
9. Goes perfect with rice.

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