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We hope you got insight from reading it, now let’s go back to thai curry shrimp potstickers recipe. You can have thai curry shrimp potstickers using 13 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to cook Thai Curry Shrimp Potstickers:
- Provide Stuffing
- Prepare 3/4 cup green onions
- Use 3 clove garlic
- Take 2 tbsp Sriracha
- Provide 1 tsp rice vinegar
- Prepare 1/2 tbsp salt
- Use 1/4 tsp black pepper
- Use 1 tbsp curry powder(red or yellow/paste)
- You need 10 lb shrimp peeled and deveined
- Prepare dipping sauce
- Use 2 tbsp soy sauce
- You need 1 tbsp rice vinegar
- Take 1 tsp pepper garlic paste
Instructions to make Thai Curry Shrimp Potstickers:
- Stuffing
- start steamer, whether it's a rice cooker, a hotel pan with holes
- place all stuffing ingredients in food processor and pulse till ground well
- place wontons on cooking sheet fill with tablespoons full of shrimp stuffing
- rub cold water on edge of wonton, seal in shape you want the envelope shape was easy for me
- place stuffed wonton in steamer without over crowding, they will stick if touching leave for 7-10 min
- once cooked place on clean baking sheet till all stickers are done
- heat saute pan with butter, melt and place sticker in pan add 1/4 water, when water is gone let stickers brown then plate!
- mix all dipping ingredients together and enjoy
- dish is spicy, if your not a spice person take out sriracha and garlic pepper paste, enjoy
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