Recipe of Any-night-of-the-week Afghani Chicken Curry Homemade🍜

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We hope you got benefit from reading it, now let’s go back to afghani chicken curry homemade🍜 recipe. To make afghani chicken curry homemade🍜 you only need 14 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Afghani Chicken Curry Homemade🍜:

1. You need Chicken breast (in cubes)
2. You need Yogurt (1 cup)
3. Prepare Green chilli (1 large)
4. Get Onion (1 large)
5. Provide Tomato (1 and 1/2)
6. Use Lemon (1 small)
7. You need Garlic paste (2tbsp)
8. Prepare Almonds (5-6 crushed)
9. Use Fenugreek leaves (1 tsp)
10. You need Salt (1 tsp)
11. Take Red chilli powder (1 tsp)
12. Provide Black pepper (1 tsp)
13. Use Coriander leaves (1/2 cup)
14. Provide Oil (2 tbsp)

Steps to make Afghani Chicken Curry Homemade🍜:

1. First of all chop the tomatoes and green chillis. Set aside.
2. Secondly, in a food processor add onions, green chillis, almonds and mix well.
3. Thirdly, Add the mixture in a bowl then add greek yogurt and chicken. Add all the spices and mix and set aside in refrigerator for marination.
4. Fourthly, when marinated.. in a pot heat it up then add oil when flame is low. Add tomatoes and mix well until pasty.
5. Fifthly, add chicken yogurt mixture and mix well and cover the lid. Cook in low flame so chicken becomes moist and tender.
6. Sixthly, when sauce is almost done. Garnish it with coriander leaves. Serve hot with rice or flat bread. Enjoy ☺

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