04/01/2021 01:45

Dinner Ideas Handi Chicken Curry

by Shane Garza


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Handi Chicken Curry
Handi Chicken Curry

Before you jump to Handi Chicken Curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Just about every single article you read about bettering your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. There’s some benefit to that. Occasionally, though, the last thing you choose is to have to make an evening meal from scratch. Sometimes all you desperately want is to go to the drive through and get home as quickly as possible. There is zero reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because an abundance of the popular fast food spots are trying to make their menus better now. Here is how you can find healthy food choices at the drive through.

Concentrate on the sides. It was not that long ago that all you could get at a fast food cafe was French Fries. Today almost all of the most popular fast food franchises have increased their offerings. Now plenty of them offer you salads. Chili is definitely a different selection. You can get a baked potato. You could get fruit. There are a lot of alternatives that don’t include eating one thing deep fried. When you order your supper through a drive through window, select side dishes instead of just grabbing something premade. When you do this you may keep your fat content and also calorie counts low.

Logic says that one of the best ways to stay healthy is to sidestep the drive through and never eat fast food. While, for the most part, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need is to let another person create your dinner. There isn’t any reason to feel terrible about going to the drive through when you make healthy decisions!

We hope you got benefit from reading it, now let’s go back to handi chicken curry recipe. To cook handi chicken curry you only need 18 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Handi Chicken Curry:
  1. Provide 400 gm chicken
  2. Provide 2 tablespoon yogurt
  3. You need 1 small tomato finely chopped
  4. Use 2 onions finely chopped
  5. Provide 2 green chillies chopped
  6. Get 8 flakes of garlic finely chopped
  7. Use 1 tablespoon ginger paste
  8. Provide 1 teaspoon red chilli powder
  9. Prepare 1 teaspoon kasuri methi
  10. You need 1/2 cup coriander leaves
  11. Take 1 teaspoon garam masala powder
  12. Prepare 1 teaspoon ghee
  13. Provide to taste Salt
  14. You need to taste Sugar
  15. Take as needed Vegetable
  16. Prepare for the roasted masala:
  17. You need 1 teaspoon cumin seeds
  18. Prepare 1 teaspoon coriander seeds
Instructions to make Handi Chicken Curry:
  1. At first we will dry roast the masalas. Heat a wok and add the masalas under dry roast.
  2. Roast them untill the aroma comes out. Keep it aside and grind it into a coarse powder.
  3. In an earthen pot, heat some oil. Add the onions and a pinch of salt.
  4. Fry them untill golden brown in colour. Keep it aside.
  5. In the same oil, add the chopped green chillies, chopped garlic. Saute it for a while and then add the chopped tomatoes. Saute it till the oil separates.
  6. Add the chicken, salt and half of the golden fried onions. Saute it well in the high flame.
  7. Add half of the roasted masala. Mix it well. Add the ginger paste, red chilli powder and kasuri methi. Mix them well.
  8. Add the yogurt and again saute till the oil separates. Add some water for the gravy. Add some salt for the gravy and mix it well. Add the rest of the roasted masala. Add some sugar to balance the salt.
  9. Cover it with a lid and keep it for 20mins. Uncover the lid and check whether the chicken is cooked well or not.
  10. If yes, add the garam masala powder, rest of the fried onions and ghee. Add the coriander leaves and remove it from the flame.
  11. Serve hot.

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