Simple Way to Prepare Award-winning Omelette Curry

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Before you jump to Omelette Curry recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Explanations Why Consuming Apples Is Good.

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We hope you got benefit from reading it, now let’s go back to omelette curry recipe. You can have omelette curry using 21 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Omelette Curry:

1. Provide Omelette
2. Get 3 eggs
3. Get 1 onion finely chopped
4. Take 1 green chilli finely chopped
5. Take 4-5 curry leaves
6. You need 1 tsp turmeric powder
7. Take As needed Oil
8. Prepare to taste Salt
9. Get Curry
10. Use 1/2 cup grated coconut
11. Prepare 4 Red chilli
12. Get 1 onion
13. You need 1 Tomato
14. Take 1 inch ginger
15. Take 3-4 garlic cloves
16. You need 1 tsp coriander seeds
17. Get 1/2 tsp black pepper
18. You need 1/2 tsp Fenugreek seeds
19. Prepare 1 tsp Turmeric powder
20. Use 3 tsp Oil
21. Prepare As needed Water

Instructions to make Omelette Curry:

1. Curry:Heat the pan add grated coconut dry roast until turn brown in colour. Remove it in a plate. In a same pan heat oil add ginger, garlic and red chillies fry until garlic turn brown,add cumin seeds, coriander seeds,fenugreek seeds, black pepper fry for 1mins and remove from heat. In a same pan heat oil add onion and fry until brown, add tomato fry in 2mins.Remove from heat and allow all the ingredients to cool down.
2. After cool transfer the Ingredients into a mixture jar add Turmeric powder, water and grind into a fine paste.
3. Heat the oil in a deep pan add grated masala paste add garam masala cook for 5-6mins add water and salt.lower the heat and cook covered.
4. Omelette : In a large bowl, crack open eggs add salt, onion, Curry leaves, green chilli and turmeric powder and whisk well.
5. Spread and heat oil on pan and spread omelette mixture on the pan. Removed from the pan after the omelette is cooked from both sides (I made 4 omelette from this mixture). Put these omelettes in gravy and cook gravy on low heat cover the lid and cook for 1-2mins and switch off heat.
6. Serve with rice or chapatis

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