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We hope you got benefit from reading it, now let’s go back to mackerel,mushrooms& papad recipe. You can cook mackerel,mushrooms& papad using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Mackerel,Mushrooms& Papad:
- Prepare fish fry
- Get 3 pieces fresh mackerel
- Prepare 300 grams white mushroom chopped
- Provide 8 leaves of spring onions chopped
- Prepare 2 large tomatoes chopped
- Provide 8 pieces green pepper (cut into halves )
- Provide 4 pieces bay leaves
- Get 8 curry leaves
- Provide 3 garlic cloves
- Provide marinating fish
- Prepare 1/4 cup soy sauce
- Get 2 tbsp fish sauce
- Prepare 1 fresh lemon
- Use salt
- Take 3 garlic finely minced
- You need 2 tbsp paprika (reduce the amount as preferred i personally love hot chilli food)
- Use 1/2 tbsp turmeric
- Use 1/2 tsp Chinese pepper
- You need 1/2 tsp coriander powder
Instructions to make Mackerel,Mushrooms& Papad:
- Mix all the ingredients for marinating in a large bowl. Marinate the fish for 4-5 hours in refrigerator.
- Heat oil in pan and fry the fish each side for 8-10mins
- In another pan fry the vegetables for a couple of minutes , add the fish on top close the lid and let it fry for another 5minutes in a low flame (do not burn)
- Serve hot with masala papad and chick pea salad :) - - https://cookpad.com/us/recipes/341035-chick-pea-yellow-pea-chaat-indian-style
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