Simple Way to Fish Curry

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Before you jump to Fish Curry recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Reasons Why Consuming Apples Is Good.

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We hope you got insight from reading it, now let’s go back to fish curry recipe. You can cook fish curry using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Fish Curry:

1. You need 1/2 Kilogram Fish
2. Provide 1 Cup Shallot (small onion)
3. Take 2 Tomato
4. Take 1/2 Cup Tamarind Juice
5. Get 1 Cup Coconut Grated
6. Provide 1/4 Teaspoon Turmeric powder
7. Take 1/2 Teaspoon Fennel Seed
8. Get 2 Tablespoons coriander seed
9. Take 2 Red Chilli
10. Use 1 Tablespoon cumin
11. Get 1 Tablespoon Pepper
12. Provide 6 Tablespoons oil
13. Use 1/4 Teaspoon mustard Seed
14. Take 1 curry Leaf Stalk
15. You need To Taste salt
16. Prepare 1/2 Cup water

Steps to make Fish Curry:

1. Heat the 1 tablespoon oil in a pan, add red chillies, coriander seeds, cumin, pepper, fennel seed and saute for a few seconds.
2. Add shallots, tomatoes, grated coconut, turmeric powder and saute for a few minutes. Then allow it to cool and grind the mixture into a paste.
3. Heat the remaining oil in a pan and add mustard seeds. After it splutters, add curry leaves, ground paste, tamarind juice, salt, water and washed fish.
4. Close the lid and cook till the curry becomes thick and make sure whether the fish is cooked before you turn off the heat. Serve the curry with plain rice. It also tastes good with idly and dosa.

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