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Before you jump to Paneer Pakora Masala Curry recipe, you may want to read this short interesting healthy tips about Here Are Some Basic Explanations Why Consuming Apples Is Good.
Everyone has heard the phrase “an apple a day will keep the doctor away”, however the question is, is this really a true statement. Many people have lived with this school of thought for many years, and they also pass this on to their children. This thought is known all over the world and individuals just take it as fact without knowing if this is actually true. You will be pleased to know that we have done a little research, and we are going to tell you why this is thought to be a miracle fruit.
While everybody knows that eating plenty of fruits and vegetables is a great way to make certain your body gets all the nutrition it needs, how come apples pushed so much? Well lets take a look at the vitamins and minerals that you can acquire in just one apple. A few of the major minerals that you’ll find in apples are potassium, calcium, phosphorus, manganese, iron, sodium, copper and zinc, and also other trace minerals. And you’ll also come across vitamins in your apples such as, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and various other trace vitamins.
I hope I have revealed some information that explained why apples are so healthy for you. One thing you should understand is that we only discussed some of the benefits of eating apples. Every one of the benefits would take us to much time to include in this write-up, nevertheless the information is out there. So do yourself a favor and purchase some apples when you go to the store. These apples can certainly wind up helping you to live a longer as well as healthier life.
We hope you got benefit from reading it, now let’s go back to paneer pakora masala curry recipe. You can cook paneer pakora masala curry using 27 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to make Paneer Pakora Masala Curry:
- Take making batter :
- Provide besan
- Take rice flour
- Prepare salt
- You need red chilli powder
- Provide chaat masala
- Provide kasuri methi
- Get Water
- Prepare making curry :
- Use onion
- Prepare tomatoes
- Get ginger
- Prepare garlic
- You need chopped coriander leaves
- Use green chillies chopped finely
- Get salt
- Take red chilli powder
- Get turmeric powder
- Get garam masala
- Provide coriander seeds powder
- Get cinnamom
- Get cloves
- Take black pepper seeds
- Prepare cooking oil
- You need cumin seeds
- Prepare water
- You need Cooking Oil for deep frying paneer pakora
Instructions to make Paneer Pakora Masala Curry:
- Mix all the ingredients for making batter in a mixing bowl and make a thick batter by adding water slowly.
- Cut the paneer in square pieces and dip in batter. Heat oil in a karahi and put paneer pieces dipped in batter in hot oil and deep fry till golden brown. Flip the side and fry from other side also.
- Like wise make all the pakodas.
- Wash, peel and chop onion, garlic, ginger, green chilli and tomatoes and make a paste in grinder along with cinnamon, cloves and black pepper seeds.
- Heat oil in a karahi. Add cumin seeds and when cumin seeds splutter add grinded paste in it and let it simmer on low flame till it turn thick. Add salt, red chilli powder, coriander seeds powder and turmeric powder and mix well.
- Now add 1 glass water and let it boil. When it starts boiling slow the flame and let it simmer on low flame for 4-5 minutes. Now Add 1 tb spoon cream in it and mix.
- Now add paneer pakora in it and cook on low flame for 1 minute. Switch off the flame.
- Add garam masala and chopped coriander leaves.
- Serve hot with chapatti or parantha garnished with remaining cream.
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