How To Handle Every Veg Thai Green Curry with BokChoy

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We hope you got insight from reading it, now let’s go back to veg thai green curry with bokchoy recipe. To cook veg thai green curry with bokchoy you only need 15 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Veg Thai Green Curry with BokChoy:

1. Provide bok choy of
2. You need portobello mushroom of
3. Get potato diced into small
4. Get soy sauce light
5. Take coconut milk of
6. You need Salt
7. Take Green curry paste
8. Use chopped ginger
9. Prepare garlicchopped
10. Prepare coriander of powder
11. Provide cummin of powder
12. You need onionchopped
13. Provide lemon juice
14. Get coriander leaves of
15. Get green chillies deseeded green

Steps to make Veg Thai Green Curry with BokChoy:

1. Make a paste from the ingredients mentioned under the green curry paste.
2. Saute the mushrooms and potato in oil.
3. Add the paste to it. Then add the soy sauce. Stir it and add the coconut milk.
4. When the mixture comes to a boil add the bok choy leaves.
5. Add salt as requied and cook until the leaves are wilted off.
6. Serve hot with cooked jasmine rice.

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