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Before you jump to Tandoori Paneer Tikka curry recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Reasons Why Eating Apples Is Good.
On TV plus in magazines everyone is telling you to eat an apple a day, however, have you ever asked yourself why? Many men and women have lived with this philosophy for many years, and they also pass this on to their children. This specific thought can be found in country’s all around the world and people follow it as gospel with out ever finding out why they should eat an apple a day. In our research we have learned why you are told to eat an apple a day and we’ll be sharing that with you here.
You will also be able to get a much healthier heart by eating apples. With all the things that you will find in apples, including fiber, they work together to help your heart health. These ingredients will even help to decrease your cholesterol, which is also beneficial to promoting heart health. The actual skin of the apple is where most of the healthy vitamins and minerals can be found in an apple. If you happen to be one of the men and women who skin their apple before eating it, you may want to change that habit so that you are obtaining all the benefits from the apple that you can get.
And now you know why men and women tell you that you should eat an apple every day. The one thing you should realize is that we only covered some of the benefits of eating apples. Should you look and ask around, you’ll come to see that the benefits can seem to be limitless. I am hoping that the the very next time you go to the food store you find yourself getting plenty of apples. It can definitely help your overall health for short term as well as for the long haul.
We hope you got insight from reading it, now let’s go back to tandoori paneer tikka curry recipe. To cook tandoori paneer tikka curry you only need 25 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Tandoori Paneer Tikka curry:
- Prepare Paneer Tikka :
- You need paneer cut in big cubes
- Use lemon Juice
- Get hung curd
- Prepare tandoori masala
- Take mustard oil
- Provide salt
- Prepare curry:
- Take onion chopped
- Provide tomatoes chopped
- Prepare green chillies
- Provide ginger garlic paste
- Take oil
- Use shahjeera
- Get black cardamom
- Prepare green cardamom
- Prepare turmeric powder
- Use Jeera powder
- Take red chilli powder
- Use of besan
- Take salt
- Provide curd
- Take cloves
- Provide of ghee
- Provide hot water
Steps to make Tandoori Paneer Tikka curry:
- Mix all the marination spices with paneer and set it aside while you prepare gravy.
- Get the onion, tomatoes, chilies, ginger garlic paste, dry masala ready.
- In a kadhai, heat oil, add khada garam masala, let it splutter, add onion, fry until translucent, add ginger garlic paste, fry for 2-3 minutes until raw smell goes away, add dry powder masala along with besan and fry for a minute or so, the besan should not burn, add tomatoes and chilies. And add salt. Cook until mushy.
- Cool the cooked mixture and grins it to fine paste. Strain it.
- Now grill the marinated paneer.
- Cook the strained curry paste until it bubbles, add curd whisked with the remaining marinade in the bowl and add it to curry paste. Ensuring the flame is on low. Let it boil and add cup of hot water.and give it a nice boil.
- Add the grilled paneer.
- Take a small katori and out few cloves in the kadhai. Heat ghee and pour it over the katori and immediately put the lid so that smoke is infused in the curry.
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