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Before you jump to Chicken curry with potato and peas(chicken Aalu Matar) #mycookbook recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague and to carry out all of their own cooking. This is literally very true. From time to time, though, you absolutely do not wish to make a whole meal for your family or even just for yourself. Once in a while you just want to pay a visit to the drive through while you are on your way home and end the day. There isn’t any reason that you shouldn’t be allowed to do this and not be suffering from shame about slipping on your diet. You are able to do this because most of the popular joints are now marketing “healthy” menu selections to keep their businesses up. Here is how to eat healthy and balanced when you reach the drive through.
Concentrate on the sides. Not too long ago, the sole side dish item available at a fast food restaurant was French fries. Now lots of the fast food selections have been widened considerably. There are lots of salads available today. You can get chili. Baked potatoes can also be ordered. Fruit is usually available. There are a lot of selections that you can choose that do not force you to eat foods that have been deep fried. When choosing your meal from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. When you choose to do this you may keep your fat content and calorie counts low.
Traditional logic tells us that one sure way to get healthy and lose weight is to by pass the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good plan but if you make good choices, there’s no reason you can’t visit your drive through once in a while. Sometimes the thing you need is to let other people produce your dinner. There isn’t any reason to feel guilty about visiting the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to chicken curry with potato and peas(chicken aalu matar) #mycookbook recipe. To cook chicken curry with potato and peas(chicken aalu matar) #mycookbook you only need 10 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Chicken curry with potato and peas(chicken Aalu Matar) #mycookbook:
- You need 1 kg chicken,1 big potato, 1/2 cup peas
- Prepare (1 sliced onion,3 cloves, 4 cardamom, 1stick cinnamon,
- Prepare 8 black pepper and 2 bay leaf)
- Get 1/2 cup oil,1 1/2 tbsn salt,1 tsp garam masala powder and
- Take Few coriander leaves chopped
- Get Masala to grind
- You need (1 onion medium, 1 tomato(medium,1 pod garlic,
- Get 1 inch ginger and 7 green chillies (acc to u)1 tbsn Kashmiri red
- Use Powder,1 tbsn coriander powder)grind all this
- Take 1 tsp turmeric powder
Steps to make Chicken curry with potato and peas(chicken Aalu Matar) #mycookbook:
- First heat oil in a vessel.then add the onion with whole garam masala (pic2) when onions brown add the above grind masala and mix.now simmer till oil floats up.
- Now add the turmeric and salt
- Now saute 2 mins and add the potatoes and peas.mix well.cover the lid and cook 10 mins slow flame
- When done add the garam masala powder and few chopped coriander leaves. Serve hot with rice,chapati, tortilla and enjoy 😊 #newyoutuber
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