Simple Way to Make Ultimate Thai Curry Udon Noodle

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We hope you got benefit from reading it, now let’s go back to thai curry udon noodle recipe. You can have thai curry udon noodle using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Thai Curry Udon Noodle:

1. You need 2 bundle of flat udon noodle
2. Provide 2 egg
3. Provide 3 tomato
4. You need STOCK BASE OPTIONAL
5. Provide 2 dash fish sauce or light soy sauce optional
6. You need 1 tbsp brown sugar
7. Prepare 1 1/2 liter water
8. You need 4 tbsp thai red curry paste
9. Use POUNDED PASTE FOR STOCK BASE
10. Get 3 clove pounded garlic
11. Take 5 small pounded shallot
12. You need 1 cup pounded dried prawn

Instructions to make Thai Curry Udon Noodle:

1. FRIED POUNDED PASTE FOR BASE
2. in pan with oil saute pounded paste till fragrant and lightly but not burn then drain excess oil
3. MAKE THAI CURRY NOODLE
4. in pan with 1 tbsp of oil saute thai red curry paste for half minute then add fried pounded paste with water and bring to a boil
5. put flat udon noodle and simmer for 13 minutes and add dash of fish sauce or light soy sauce then stir often to prevent burn bottom and sauce start thickening
6. add tomato and off heat
7. serve thai curry udon noodle with eggs

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