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Before you jump to Paneer corn curry recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Almost every single “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. There’s some value to this. Once in a while, though, you totally do not wish to make a whole meal for your family or even just for yourself. Sometimes you just want to go to the drive through en route to your home and call it a day. There is zero reason that you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the famous fast food restaurants on the market are trying to “healthy up” their selections. Here is how you can eat healthy when you reach the drive through.
Visit a drive through at a place that has made it a practice to supply healthier options to people. For example, Arby’s doesn’t offer hamburgers. As an alternative you’ll be able to choose from roast beef sandwiches, salads, wraps as well as other healthier items. Wendy’s, whilst no stranger to the hamburger, additionally includes plenty of additional meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food eating places usually do not stoop to the harmful lows seen at McDonalds.
Basic reason states that the best way to lose weight and get healthy is to ban fast food from your diet altogether. While, for the most part, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, allowing someone else cook dinner is just what you need. When you select wholesome menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to paneer corn curry recipe. You can have paneer corn curry using 16 ingredients and 10 steps. Here is how you do that.
The ingredients needed to make Paneer corn curry:
- You need paneer
- Get boiled corn
- Get tomatoes
- Take onion
- Get bay leaves
- Take garlic cloves
- Provide Cashews
- Provide curry leaves
- Take jeera
- Take red chillies
- Prepare paneer masala
- Take salt
- Get haldi
- Get Jeera powder
- Provide red chilli powder
- Use fresh cream
Instructions to make Paneer corn curry:
- First of all corn and paneer should be boiled separately.
- After than cut all tomatoes, onion and garlic into small pieces.
- Then take a pan, put on the gas flame, at medium flame heat them, then insert oil when heated put Jeera, Tejpatta, curry leaves and red chillies. After two to three minutes of cooking add onion mix well.
- Then add chopped garlic and kaju, again mix well and cook for two minutes.
- Then put chopped tomatoes and add haldi powder, PANEER MASALA and Jeera powder mix well and cook for five minutes.
- After then cool it at room temperature then grind it well with little amount of water.
- After then again take a pan put on the gas flame, heat them at medium flame add half table spoon of oil, then put one Tejpatta with grinded masalas, fresh cream mix well.
- Then add boiled corn one table spoon of PANEER MASALA, and salt mix well.
- Then add half glass of water, then cover it at low flame cook it until, water is becoming some how absorb and become semi dilute.
- Then finally add, boiled paneer in a shape of heart, and garnish with coriander leaves and serve with steam rice, green salad and papad.
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