Quick and Easy Palak corn curry with paneer

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We hope you got benefit from reading it, now let’s go back to palak corn curry with paneer recipe. To make palak corn curry with paneer you need 18 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to make Palak corn curry with paneer:

1. Take For the palak puree:
2. Provide 1 bunch palak
3. You need 1 green chilli
4. Take 2 garlic cloves
5. Take 1 inch ginger
6. Provide For the palak curry:
7. You need 2 tablespoons butter(ghee)
8. Get 1 bay leaf
9. Get 1 tspn jeera
10. Take 1 finely chopped onion
11. Get 1 finely chopped tomato
12. Provide 1 garlic clove chopped
13. You need 1/2 haldi powder
14. Provide 1/2 red chilli powder
15. Take 1/2 garam masala
16. Take 10 paneer cubes
17. You need 1 cup boiled corn
18. Use as required Salt

Instructions to make Palak corn curry with paneer:

1. Making the palak puree:
2. Boil water and bunch of palak leaves separately stems.once the palak changes it's colour immediately add the palak leaves containing to normal water.
3. Now make a puree of palak adding ginger,garlic and green chilli.keep the palak aside.
4. Making the palak gravy.
5. Heat butter(ghee) in a pan.add jeera and bay leaf.now add onion saute for 2-3 minutes.
6. Add tomato mix well.
7. Add palak puree stir well.add water as required.then add haldi powder.red chilli powder and salt.
8. Simmer for 5minutes.palak has to cook and thicken.
9. Stir well add paneer cubes and corn.add remember.
10. Cook for 5-6minutes.
11. Yummy palak corn curry with paneer.enjoyyyy

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