Step-by-Step Guide to Prepare Palak Paneer

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We hope you got insight from reading it, now let’s go back to palak paneer recipe. You can have palak paneer using 12 ingredients and 12 steps. Here is how you do it.

The ingredients needed to make Palak Paneer:

1. Use 100 gm Spinach
2. Take 50 gms Paneer
3. Prepare 2 Tomato 1 green chilli
4. Use Onion1
5. Get Bhuna jeera1tsp
6. Use Coriander pdr1tsp
7. You need Garlic cloves 2
8. Get Ginger 1 "
9. Take 2 Elaichis
10. Provide 1/2 tsp Salt
11. You need 1/2 tsp Sugar
12. Provide Dry roasted muskmelon seeds

Instructions to make Palak Paneer:

1. Clean paalak and boil it without a lid in 1 cup of water then blend also.
2. Cut onion and boil with garlic cloves in 1 cup water till it gets tender.
3. Mix ginger, dhania pdr, jeera pdr, elaichi,green chilli.
4. Grind the onion content in mixer.
5. Boil tomato and make puree
6. Now heat a wok and add onion mixture. Saute it.
7. Add tomato puree.Give a good boil stirring it well for 5 min.
8. Add ground palak and cook well.
9. Now add paneer cubes. Add salt and sugar.
10. Transfer it in a serving dish. Garnish with roasted muskmelon seeds.
11. Serve and have it too.
12. It really tastes well.

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