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Before you jump to Paneer in Green curry (methi chaman) recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Just about every single article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is certainly good information. From time to time, though, the last thing you want is to have to cook an evening meal from scratch. Sometimes just about all you want is to go to the drive through and get home as quickly as possible. There is simply no reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the famous fast food restaurants out there are trying to “healthy up” their selections. Here is how one can find appropriate food choices at the drive through.
Focus on the sides. Not that long ago, the only side dish item available at a fast food restaurant was French fries. Now just about all of the popular fast food places have expanded their menus. Now quite a few of them provide salads. You might get chili. You can get baked potatoes. You can pick fruit. There are plenty of wholesome options that do not consist of putting something deep fried into your body. When you buy your dinner through a drive through window, select side dishes instead of just grabbing something premade. You’ll maintain your calorie and fatty food count very low and save yourself time and effort.
Standard logic tells us that one certain way to get healthy and lose weight is to drop the drive through and to banish fast food restaurants from your thoughts. While this is usually recommended all you need to do is make a few good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need is to let other people make your dinner. When you want healthful menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to paneer in green curry (methi chaman) recipe. To make paneer in green curry (methi chaman) you only need 14 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Paneer in Green curry (methi chaman):
- Get methi leaves
- Use palak leaves
- Provide paneer
- You need green chillies
- Prepare onion
- Prepare cream
- Take ginger garlic paste
- Use ginger powder
- Prepare garam masala
- Get coriander powder
- Provide turmeric powder
- Take butter
- Provide sugar
- Get mustard oil
Instructions to make Paneer in Green curry (methi chaman):
- Blanch the spinach and methi leaves,blend it to a coarse paste.
- Heat the pan add 2 tbsp oil add whole garam masala,jeera, mustard seeds, then add chopped onions. Cook well.
- Now add butter, ginger garlic paste, chopped green chillies, cook well
- Now add methi palak paste, 1 tsp sugar, turmeric powder, coriander powder,garam masala, ginger powder, mix well. Cook it for 30 mins on low flame.
- Now add water to make gravy like consistancy cook it for 1 min, then, add paneer, and garam masala, cook for a min, then add fresh cream.mix well
- Serve hot with roti.
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