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We hope you got insight from reading it, now let’s go back to easy okara keema curry recipe. To cook easy okara keema curry you need 9 ingredients and 2 steps. Here is how you do it.
The ingredients needed to prepare Easy Okara Keema Curry:
- Provide 250 grams Fresh okara
- You need 1 Onions (finely chopped)
- Prepare 150 grams Ground meat
- Take 1 can Canned tomatoes
- Provide 1 box Japanese curry roux
- Take 1 Water
- Take Optional:
- Provide 1 Carrot (finely chopped)
- Use 1 Bay leaf
Instructions to make Easy Okara Keema Curry:
- Put all the ingredients into a pot. Pour in enough water to cover everything (I usually measure 3 tomato can's worth of water) and turn the heat on.
- Mash the tomatoes and simmer to reduce until the mixture reaches your preferred consistency. It's done once the meat and onion are cooked!
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