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Before you jump to Coriander & Coconut chutney recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Beneficial For Your Health.
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We hope you got insight from reading it, now let’s go back to coriander & coconut chutney recipe. To make coriander & coconut chutney you only need 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to cook Coriander & Coconut chutney:
- Get 1 cup fresh coconut broken from the shell
- Prepare 1/4 cup fresh Coriander
- Get 1 tbsp chana daal
- Take 3 green chillies
- Use 1/2 tsp jeera /cumin
- Take to taste Salt
- Provide For tempering
- Prepare 1 tsp oil
- Get 1/2 tsp mustard seeds
- You need 3-4 curry leaves
Instructions to make Coriander & Coconut chutney:
- In a mixture jar, take chana daal, jeera, green chillies give it one mix, then add coconut & coriander, salt add little water & make a smooth chutney out of it.
- Heat oil in a pan, add mustard seeds & curry leaves, pour this over the chutney, serve with dosa or idli
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