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Before you jump to Palak paneer recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague and to carry out all of their own cooking. This is literally very true. From time to time, though, you absolutely do not want to make a full meal for your family or even just for yourself. Once in a while you only want to pay a visit to the drive through when you are on your way home and end the day. There is no reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because plenty of the popular fast food spots are attempting to make their menus healthier now. Here is the way to find healthy food choices at the drive through.

Select a drive through with a restaurant which is known for catering to people with better palates. For example, Arby’s doesn’t provide hamburgers. Alternatively it is possible to choose from roast beef sandwiches, salads, wraps as well as other healthier items. While Wendy’s has offered hamburgers for decades, in addition they have quite a few other healthy options like salads, baked potatoes and chili. Not every thing is McDonalds using its deep fried chicken parts and other terribly unhealthy items.

Fundamental logic states that the proper way to lose fat and get healthy is to ban fast food from your diet entirely. Most of the time this is a good concept but if you make great choices, there is no reason you can’t visit your drive through from time to time. At times what you require most is just to have someone else do the cooking. There isn’t any reason to feel bad about visiting the drive through when you make healthful decisions!

We hope you got benefit from reading it, now let’s go back to palak paneer recipe. To make palak paneer you need 14 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Palak paneer:

1. You need 2 bunch small of spinach chopped
2. Get 1 tsp ginger chopped
3. You need 1 tsp garlic chopped
4. Provide 1/2tsp Salt to taste
5. Provide 1-2 green chilli chopped
6. Prepare 1 big tomato puree
7. Get 1 onion chopped
8. Use 1 tbs wheat flour or maize powder
9. You need 1 tsp red chilli powder kashmiri
10. You need 2 tbs amul fresh cream
11. Provide 1 tsp garam masala
12. Get 2 tsp butter
13. Prepare 1 TSP oil
14. Take 1 packet of amul paneer

Steps to make Palak paneer:

1. First wash and clean spinach and cut it roughly! And assemble the all ingredients ina plate.
2. Add spinach in to a pressure cooker add salt green chilli ginger. And garlicandclose the lid.Whistle it two and cool it.
3. At grinding time add 1 the wheat flour and grind it nicely the extra water don't throw wewill use in the palak to adjust the consistency.
4. Now. Take a wok add butter and little oil add onion saute till little brown add tomato puree a the saute till leaves the oil.
5. Soak paneer in little hot water so that it becomes so soft add paneer into the palak and add pinch of sugar in it.
6. Check the consistency as you want by adding excess water ofboiled spinach. Now off the gas add amul fresh cream. In It an enjoy this delicious palak paneer with roti pratha and nan.
7. Tip I always wash and cut the spinach and store in the freezer when I want take out and make it!

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