14/07/2020 01:21

Do Not Waste Time! 10 Facts Until You Reach Your Palak paneer

by Chris McBride


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Palak paneer
Palak paneer

Before you jump to Palak paneer recipe, you may want to read this short interesting healthy tips about Apples Can Have Enormous Advantages To Improve Your Health.

I am certain you have heard that you ought to be eating an apple a day but did you ever ask yourself why this is important? You might know people that live by this and also demand that their children live by this rule as well. You will even find that people in other country’s also follow this simple rule and they don’t know why. You will be pleased to know that we have carried out a little research, and we are going to tell you why this is thought to be a miracle fruit.

Now the question turns into, exactly why are these kinds of vitamins and minerals so important? You may or may not be aware that apples can in fact reduce risks of various cancers, and that is because of all the things in apples. A number of the cancers that apples will help prevent are breast, liver, lung and colon cancers. Just that one factor really should be sufficient reason for everybody to start eating apples.

To sum up, I guess an apple a day really can keep the doctor away and now you know why. The one thing you should recognize is that we only discussed a portion of the benefits of eating apples. You will be able to discover many more benefits regarding your health when it comes to apples. I really hope that the next time you go to the food store you end up getting plenty of apples. These apples could end up helping you to live a longer and also healthier life.

We hope you got insight from reading it, now let’s go back to palak paneer recipe. You can cook palak paneer using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Palak paneer:
  1. Use 1/2 kg spinach
  2. You need 250 gms paneer
  3. Prepare 2 onions, chopped
  4. Take 2 tomatoes chopped
  5. Take As required Ginger & garlic paste
  6. Provide 1 tsp Garam masala
  7. Get To taste salt
  8. You need As per taste Red chilli
Steps to make Palak paneer:
  1. First wash spinach and boiled them
  2. Then heat a pan take oil add onion paste, ginger & garlic paste to taste salt tomato puree,red chilli powder. Cook for 5 minutes
  3. Now grind the spinach
  4. Then take a pan add spinach puree add garam masala
  5. Then cut the paneer in small pieces and fry in oil
  6. Now add in paneer in the gravy cook for 5 minutes
  7. Palak paneer is ready. Serve wit rice or chapati.

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