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Before you jump to Ddk recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Good With Regard To Your Health.
On TV as well as in magazines everybody is telling you to eat an apple a day, however, have you ever asked yourself why? This is a thing that many individuals live by and they also make sure their children are eating at least one apple a day. You will even find that individuals in other country’s also stick to this simple rule and they don’t even know why. In our research we have discovered why you are told to eat an apple a day and we’ll be revealing that with you here.
So what can all these vitamins and minerals do for the actual health and wellbeing of your system. Well first off there have been many studies done that report that eating apples can reduce the risk of various cancers. And on the particular list of cancers in which apples can help defend against is colon cancer and even lung cancer. I am not sure about you however, when I read that I went out and bought an entire bag of apples.
I hope I have revealed some information that defined why apples are so good for you. In this post we just dealt with several of the benefits of eating an apple a day. All of the benefits would take us too long to include in this article, nevertheless the information is out there. I really hope that the next time you go to the grocery store you wind up getting plenty of apples. You will find that your overall health may tremendously be benefited by consuming apples.
We hope you got benefit from reading it, now let’s go back to ddk recipe. To make ddk you only need 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ddk:
- Prepare 1 medium yam
- Use 4 eggs
- Take 3 Scotch bonnet
- Provide 1 medium onions
- Get to taste Salt
- Use Maggie cube 2
- Get Curry little
- Prepare Oil for frying
- You need Soup
- Provide Stew and chicken
Instructions to make Ddk:
- Start by peeling ur yam cut it into desired shapes and wash after washed parboil with salt
- Break eggs and add the blended Scotch bonnet and chopped onions add Maggie and spices whisk and keep aside
- After it's parboiled drain the water and keep for 4 min to cool little, then add oil to ur pot and take the yams and put inside the egg then into the oil gradually after fried it will look golden, enjoy with ur stew or yaji😀😂
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