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Before you jump to Palak paneer recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about every single article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. There’s some benefit to this. Occasionally, though, the last thing you need is to have to make meals from scratch. Once in a while you only want to check out the drive through when you are on your way home and end the day. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by remorse about slipping on your diet. This may be possible because lots of the popular fast food places are attempting to make their menus healthy now. Here is how you can find appropriate food choices at the drive through.
Focus on the sides. It wasn’t that long ago that all you could get at the fast food diner was French Fries. Now virtually all of the popular fast food places have widened their menus. There are many salads around today. You can also choose Chili. You might get baked potatoes. Fruit is generally obtainable. There are a lot of options that don’t require eating anything deep fried. Instead of the pre-determined “meal deals” aim to make a meal out of side dishes. This makes it possible for you to keep the calorie count low and reduce your fat intake.
Logic claims that one of the best ways to stay balanced is to avoid the drive through and never eat fast food. Most of the time this is a good plan but if you make great choices, there is not any reason you can’t visit your drive through once in a while. Sometimes the best thing is to let other people produce your dinner. There isn’t any reason to feel bad about going to the drive through when you make healthy and balanced decisions!
We hope you got insight from reading it, now let’s go back to palak paneer recipe. You can cook palak paneer using 11 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Palak paneer:
- Prepare 1 large bunch of spinach chopped
- Get 200 gms paneer cubes
- Provide 2 green chillis chopped
- Take 1 onion large onion chopped
- Get 1 teaspoon cumin seeds
- Use 1 teaspoon freshly grated ginger
- Get 1 teaspoon freshly grated garlic cloves
- Prepare 2 cups tomato puree
- Prepare 1 tbsp turmeric powder
- Use 1 tbsp Garam masala
- Provide 3 tbsp cream
Instructions to make Palak paneer:
- First to make palak paneer, you have to blanch the palak leaves.firstly wash the leaves carefully. Now blanch it in a utensil of boiling water for 3 mins.now drain the boil water and wash it with cold water and keep it aside for cooling.
- Now take a blender and blend it smoothly.
- Now take a pan,add oil in it..add cuminseeds onion and saute them for a min then add ginger,garlic grated and green chilli..saute it for sometimes. Now add tomato puree and cook it till it release the oil.now finally add the spinach puree and 3 tbsp of water,mix them properly and cook for 3 mins.add the salt,cream and Garam masala..
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