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Before you jump to Palak Paneer recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.
Just about every single article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to this. But occasionally the last thing you would like to do is put together a whole meal for yourself and your family. Sometimes just about all you want is to go to the drive through and get home as quickly as possible. Why shouldn’t you be capable of do this every now and then and not have a bunch of guilt about slipping up on your diet? This is because a lot of the popular fast food restaurants around are trying to “healthy up” their choices. Here is how to eat healthy when you reach the drive through.
Aim at the side dishes. Not too long ago, the only real side dish item at a fast food restaurant was French fries. Now lots of the fast food menus have been widened a great deal. Now lots of them provide salads. You can also select Chili. You might get baked potatoes. Fruit is generally offered. There are lots of healthful options that do not consist of putting something deep fried into your body. When you buy your supper through a drive through window, opt for side dishes instead of just grabbing something premade. This can help you keep your calorie count low and lessen your fat intake.
Traditional logic tells us that one positive way to get healthy and shed pounds is to by pass the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good concept but if you make beneficial choices, there is no reason you can’t visit your drive through once in a while. Sometimes what you need most is just to have somebody else do the cooking. There isn’t any reason to feel bad about going to the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to palak paneer recipe. To make palak paneer you need 8 ingredients and 9 steps. Here is how you do that.
The ingredients needed to make Palak Paneer:
- Prepare 1 bunch palak
- Use 3 tomato
- Provide 1 small piece ginger
- Prepare 150 gm paneer
- Provide 1 tbsp desi ghee
- Provide 1 tbsp malai
- Provide to taste Salt and spices
- Use 2 green chilli
Instructions to make Palak Paneer:
- Clean palak and now cut it and than boil it.
- Grind it mixer. Grind tomato, ginger and green chilli
- Pour Desi ghee in pan and boil it
- Now put the mixture in pan
- Add salt, chilli and turmeric
- When ghee will separate from mixture, add palak
- Now cut paneer into pieces
- After 5 min add paneer
- After 10 min your palak paneer is ready and off the stove and serve it
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