Recipe of Favorite Mutton Liver Masala Curry with Mushrooms Baby Corn and Broccoli Fried Rice

Hey everyone, welcome to my recipe site, looking for the perfect Mutton Liver Masala Curry with Mushrooms Baby Corn and Broccoli Fried Rice recipe? look no further! We provide you only the perfect Mutton Liver Masala Curry with Mushrooms Baby Corn and Broccoli Fried Rice recipe here. We also have wide variety of recipes to try.

Before you jump to Mutton Liver Masala Curry with Mushrooms Baby Corn and Broccoli Fried Rice recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Explanations Why Consuming Apples Is Good.

On TV plus in magazines absolutely everyone is telling you to eat an apple a day, having said that, have you ever asked yourself why? This is something which many men and women live by and they also make sure their children are eating at least one apple a day. This thought is known all over the world and people just take it as fact without knowing if this is really true. In our research we have learned why you are told to eat an apple a day and we’ll be sharing that with you here.

You might have always been told to be certain that you are eating your fruit and veggies so you get your vitamins, but apples have been at the top of the list. Well lets have a look at the vitamins and minerals which you can discover in just one apple. With regards to the minerals that are generally in apples you will find, potassium, calcium and zinc just to mention a few. Of course vitamins are additionally extremely important for your health and wellbeing and you will find vitamin B1, niacin, vitamin B6 and many more that promote health.

I am hoping I have revealed some information that explained why apples are so good. The huge benefits we covered are only a handful of of the benefits that eating apples can provide. In the event you look and ask around, you are going to come to see that the benefits can appear limitless. So do yourself a favor and pick up some apples the very next time you go to supermarkets. You will see that your overall health could significantly be benefited by consuming apples.

We hope you got benefit from reading it, now let’s go back to mutton liver masala curry with mushrooms baby corn and broccoli fried rice recipe. You can have mutton liver masala curry with mushrooms baby corn and broccoli fried rice using 54 ingredients and 16 steps. Here is how you achieve it.

The ingredients needed to make Mutton Liver Masala Curry with Mushrooms Baby Corn and Broccoli Fried Rice:

1. Get 750gms-1 kg fresh Mutton Liver (Tender Goat)
2. Prepare Marination Ingredients:
3. Get 2 tbsps Ginger Paste
4. Use 2 tbsps Garlic Paste
5. You need 1 Onion Paste (Medium)
6. Take 1/2 tsp Turmeric Powder
7. Use 1/2 tsp Red Chilli Powder
8. Take To Taste Salt
9. Provide 4 tbsps Plain Yoghurt/Curd: Well Beaten with some maida- about 1 tsp in it (to avoid curdling)
10. Take To Taste Sugar
11. You need 2 tbsps Mustard Oil
12. Prepare Tempering:
13. Take 3 tbsps Mustard Oil & 2 tbsps Desi Ghee
14. You need 1 tbsps Sugar (For Caramelising)
15. You need 4 Green Cardamoms
16. Get 1 Black Cardamoms
17. Get 5-6 Black Peppercorns
18. Prepare 4 Pods Cloves
19. Use 1 ” Cinnamon Stick
20. Provide 2 Bay Leaves
21. Prepare 2 Dry Red Chillies (Whole)
22. You need 2 Star Anise
23. Prepare 1 tsp Shah Jeera (Caraway Seeds)
24. Provide Cooking Masalas for the Gravy
25. You need 1 : Fine Onion Slices (Big)
26. Take 2 tbsps (3 G) Pastes (Each): Ginger, Garlic & Green Chillies
27. Use 1 tsp Cumin Powder
28. Get 1 tsp Coriander Powder
29. Take 1/2 Red Chilli Powder
30. Get 1 tsp Kashmiri Red Chilli Powder
31. Provide 1/2 tsp Black Pepper Powder
32. You need 1 tsp Garam Masala Powder (Homemade)
33. Take 200 gms Hot Water
34. Provide 2 Cups Basamati Rice (Washed & Soaked in Water for 30 mins)
35. Prepare 200 gms Fresh Button Mushrooms (Chopped into 4 halves each)
36. You need 1/2 Cup Baby Corns
37. You need 1/2 Cup Broccoli
38. You need 10-12 Garlic Pods (Roughly Chopped/Smashed)
39. You need To Taste Salt
40. Provide To Taste Sugar
41. Get 750-800 gms Hot Water
42. Get as required Black Peppercorns (Freshly Cracked)
43. You need 4-5 Green Chillies (Slit)
44. Get 3-4 tbsps Desi Ghee
45. You need Tempering:
46. Provide 1-2 Bay Leaves
47. Provide 4 Cloves
48. Get 1 Star Anise
49. Get 4 Green Cardamoms
50. Take 1 Black Cardamom
51. Get 1/2 ” Cinnamon Stick
52. Prepare 6-7 Black Peppercorns
53. Use 1 Large Onion (Finely Sliced)
54. Provide 1/2 Cup Green Peas (Optional)

Steps to make Mutton Liver Masala Curry with Mushrooms Baby Corn and Broccoli Fried Rice:

1. Firstly, clean the mutton liver well enough & marinate with the aforementioned ingredients and set aside for at least 2 hrs time (more or overnight’s always better)
2. In a deep pan/wok: Add in the admixture of both the ghee & the mustard oils & drop in it the tempering spices (dry whole spices) & allow the same to release its fine aroma
3. Now, goes in: the sliced onions, 3G paste, cumin & coriander powder, turmeric powder, Kashmiri Red Chilli Powder, red chilli powder, black pepper powder, to taste salt & about 1/4 cup water
4. Sauté the same well enough for at least 7-8 mins time over the low-medium flame, until it releases the alluring aroma & the oil surfaces up
5. At this point: Add in the Marinated Mutton & keep sautéing for quite a good long time- patiently, stirring occasionally in between for quite a few times in order to prevent burning of the Masala at the bottom of the pan/wok
6. Also, add in some hot water to bring the first boil to it while sautéing & putting its lid on, allow it to cook for at least 7-8 mins time (checking & stirring once in between)
7. FYI: Never Over Cook the Liver to get a softer & tastier texture… Now, open the lid & allow it to cook for another 8-10 mins time, over a medium flame- depending on the gravy consistency you want & also the liver gets better cooked
8. Once the correct gravy consistency has arrived, turn off the flame & add in some fresh garam masala powder & a dollop of ghee & putting its lid on, let it rest on the oven for 10-15 mins time before serving hot
9. Our Mutton Liver Masala Curry’s ready to served absolutely piping hot with any Rice of your choice or the Rotis of various kinds
10. For the Mushrooms Fried Rice: In a Deep & Large Pot- Add in the ghee & the tempering spices & allow it to release its maddening aroma
11. Now, add in the onion slices to it & sauté until its translucent & then add in the aforementioned veggies & keep sautéing until they shrink in their sizes a bit
12. At this point- Goes in the Soaked Rice & keep sautéing everything altogether for yet another good 5-6 mins time
13. Now, add in the hot water & put it on either pressure cook or cover with lid & allow normal cooking until the rice & the veggies are all well cooked and ready to serve
14. Turn off the flame & add in a dollop of ghee & sprinkle some garam masala powder & keep it on its resting mode for 10 mins time on the oven itself
15. Garnish according to your own choice & serve it piping hot with any mutton/chicken/fish/egg curries, that you’the prefer to have with it…
16. Our absolutely delectable Mutton Liver Masala Curry & Mushrooms-Broccoli-Baby Corn Fried Rice is ready to enhance the decor of your Dining Platters & also to satiate your atrociously awaited bingeing appetite suiting your taste buds equally good

If you find this Mutton Liver Masala Curry with Mushrooms Baby Corn and Broccoli Fried Rice recipe useful please share it to your close friends or family, thank you and good luck.