Super Yummy Chickpea Spinach & potato curry 😀

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Before you jump to Chickpea Spinach & potato curry 😀 recipe, you may want to read this short interesting healthy tips about Here Are Several Basic Explanations Why Eating Apples Is Good.

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We hope you got benefit from reading it, now let’s go back to chickpea spinach & potato curry 😀 recipe. You can have chickpea spinach & potato curry 😀 using 14 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Chickpea Spinach & potato curry 😀:

1. Get 1 cup dried chickpeas
2. Provide 1 small onion chopped
3. Get 2 garlic cloves crushed
4. Use 1/4 tsp cumin
5. You need 1/4 tsp tumeric
6. Use 1/4 tsp corriander
7. Provide 2 tsp curry powder
8. Provide 1/4 cup boiled water add 1 veg stock cube to it and mix
9. Get to taste Salt n pepper
10. Use 1/2 TSP mango chutney
11. Take 1 TSP lemon juice
12. Take Handful Spinach
13. Prepare A few fresh coriander leaves for the finish
14. Take 1 small squeeze of yogurt and mint mixed in for the finish. (Opt

Steps to make Chickpea Spinach & potato curry 😀:

1. Rinse the chickpeas for about 5 minutes in cold water.
2. Boil them for 30 minutes. And rinse again
3. Add a little butter in the frying pan heat up to melt it then add the onions. Fry for 1 minute then add the garlic
4. Add all the dried spices one after the other and mix.
5. Then add the boiling water
6. Add all the rest and mix leave to simmer for 30 minutes.
7. Serve with a little yogurt and mint mixed and fresh coriander leaves in the middle.

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