How to Cook Perfect Dry Chilli BabyCorn

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Before you jump to Dry Chilli BabyCorn recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Explanations Why Eating Apples Is Good.

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We hope you got insight from reading it, now let’s go back to dry chilli babycorn recipe. You can have dry chilli babycorn using 16 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Dry Chilli BabyCorn:

1. You need Babycorn
2. Get Refined flour
3. Take Cornflour
4. Use Ginger garlic paste
5. Take Turmeric powder
6. Prepare cumin powder
7. Prepare black pepper
8. Take Little water
9. Provide Red chilli powder
10. Get nos Chopped garlic
11. Take Tomato sauce
12. Take Soya sauce
13. Use green chillies
14. Use spring curry leaves
15. Take Red chilli powder
16. You need salt

Instructions to make Dry Chilli BabyCorn:

1. Cut BabyCorns into 4 pieces and boiled it. Mix boiled Babycorns, salt, cumin powder, turmeric powder, black pepper, red chili powder, refined flour, cornflour, ginger garlic paste and add little water to mix it well.
2. Cover the mixture for 15 mins.
3. Take a pan and fry it lightly.Thn fry it second time (once again) golden brown in colour. Remove it from the pan.
4. Take a pan and put little oil. Put some chopped garlic,curry leaves, green chilli slices.
5. Then add tomato sauce, soya sauce and little water and mix together.
6. Then put the crispy BabyCorns and mix it well for sometime. When it become dry then remove from the pan.
7. Dry Chilli Baby Corn is ready to serve.

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