Why Most People Fail At Trying To My Family's Seriously Yummy Thai Curry

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The ingredients needed to cook My Family's Seriously Yummy Thai Curry:

1. Provide Chicken breast
2. Use Thai curry paste
3. Provide ※Cooked bamboo shoots in brine
4. Provide ※Eggplant (slim Japanese type)
5. Take ※Onion
6. Use ※Carrot
7. Use packet ※Shimeji mushrooms
8. Provide Green beans
9. Use Green peppers
10. You need Water
11. Get heaping tablespoon Chicken stock granules
12. Get ○Coconut milk
13. You need ○Sugar
14. Provide heaping tablespoon ○ Fish sauce
15. You need Lemon
16. You need Vegetable oil

Instructions to make My Family's Seriously Yummy Thai Curry:

1. Chop the chicken and vegetables into bite-sized pieces.
2. Add vegetable oil into a pot, turn the heat to low. Add curry paste, and fry for about 1 minute.
3. Add ※ vegetables and briefly stir-fry. Add water and chicken stock granules, and simmer until the chicken is cooked through.
4. Add the ○ ingredients, simmer for another 5 minutes. Add green beans at the end, and turn off the heat.
5. Pour over rice or somen noodles, squeeze a lemon on top, then enjoy.
6. I used green curry paste this time. The same brand also makes red and yellow curries. Use your favourite one.

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