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Before you jump to Malaysian Creamy Chicken Curry recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Explanations Why Consuming Apples Is Good.
On TV and in magazines everyone is telling you to eat an apple a day, having said that, have you ever asked yourself why? This is something that many men and women live by and they also make certain their children are eating at least one apple a day. You will even find that people in other country’s also adhere to this simple rule and they do not know why. In this post we are going to be examining apples to see if they really are a food which will help to keep you healthy.
Cornell University performed a study on the result apples have on the mind. They discovered that one of the ingredients in apples referred to as quercetin, has actually been proven to help you to protect brain cells. And because of this you will recognize that apples can in fact help people avoid the symptoms of Alzheimer’s.
To sum up, I guess an apple a day definitely can keep the doctor away and now you understand why. The benefits we covered are just a couple of of the benefits that eating apples can provide. All of the benefits would take us too long to include in this article, nevertheless the information is out there. When you go shopping again, be sure to pick up a number of apples, their in the produce section. It can truly help your health for short term and for the long haul.
We hope you got benefit from reading it, now let’s go back to malaysian creamy chicken curry recipe. To make malaysian creamy chicken curry you only need 24 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Malaysian Creamy Chicken Curry:
- You need Spice A:
- You need cardamom pods
- Prepare cloves
- Provide cinnamon stick
- Take star anise
- Get curry leaves
- Take Spice B (coarsely pound in pestle and mortar or use blender)
- Prepare shallots
- Take fresh ginger
- Provide garlic cloves
- Prepare Spice C (mixed to form a paste)
- Use coriander powder
- Use chilli powder
- Prepare cumin powder
- Get turmeric
- Use fennel powder
- Take water
- Provide Other ingredients
- You need vegetable oil
- Provide whole chicken cut to preferred sizes or 500 grams chicken thigh fillet cut into small pieces
- Prepare medium potatoes
- You need plum tomatoes
- Take thick coconut milk
- You need single cream (optional)
Instructions to make Malaysian Creamy Chicken Curry:
- Heat the oil in a pot on medium-high heat and fry Spice A. - Once fragrant, put in Spice B and fry till slightly dry. - -
- Put in Spice C and keep stirring to ensure not to burn the mixture. Lower the heat and continue cooking the spice paste. Add a little bit of water if necessary,
- Let cook till oil separates. Add in the chicken and potatoes and stir to coat the pieces in the spice paste. If you are using smaller cuts of boneless chicken add in the potatoes and cook for 10 minutes before adding the chicken pieces.
- Add in the coconut milk and salt, bring to boil then turn the heat down and let it simmer for another 20 minutes. Throw in a bunch of coriander leaves and turn the heat off.
- Serve with lace crepes (recipe added) or ghee rice if you prefer or bit of both.
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