Tuesday Fresh Kuttanadan Chicken Curry

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Before you jump to Kuttanadan Chicken Curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Almost each and every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to this. Sometimes, though, the last thing you choose is to have to cook an evening meal from scratch. Sometimes almost all you want is to go to the drive through and get home as quickly as possible. There is simply no reason that you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This can be done because lots of the popular fast food destinations are trying to make their menus better now. Here’s how it’s possible to eat healthfully while you are at a fast food place.

Go with the side dishes. It wasn’t that long ago that all you could get in a fast food restaurant was French Fries. Now most of the fast food selections have been widened considerably. There are plenty of salads around today. You could get chili. You can purchase a baked potato. You can get fruit. There are plenty of healthy options that do not include things like putting something deep fried into your body. When selecting your supper from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep your calorie and fatty food count very low and escape commitment.

Common logic tells us that one certain way to get healthy and lose weight is to drop the drive through and to remove fast food restaurants from your thoughts. While, for the most part, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, permitting someone else cook dinner is just what you need. When you want healthful menu items, you do not have to feel guilty about visiting the drive through.

We hope you got insight from reading it, now let’s go back to kuttanadan chicken curry recipe. You can have kuttanadan chicken curry using 22 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare Kuttanadan Chicken Curry:

1. You need chicken
2. Get For Marination
3. You need Salt
4. You need red chilli powder
5. Prepare garam masala/ Chicken masala
6. You need turmeric
7. Use ginger garlic paste
8. You need For Curry
9. Take mustard seeds
10. You need curry leaves
11. Provide large onions finely chopped
12. Provide green chillies slit adjust
13. Use coriander powder
14. Use black pepper
15. Provide cumin powder
16. Use chilli powder adjust
17. Take ginger garlic paste
18. Take garam masala
19. Get Salt
20. Prepare big tomatoes finely chopped
21. Provide coconut oil
22. Get thick coconut milk

Instructions to make Kuttanadan Chicken Curry:

1. In a bowl, add chicken with all ingredients mentioned under marination section. Mix well and keep it aside for 1-2 hours
2. Serve with rice, appam or parotta
3. Heat oil in a pan. Splutter mustard seeds and curry leaves
4. Add onions and cook until light brown
5. Add chilies and ginger garlic paste. Mix well. Saute for 3-4 minutes
6. Add all spice powders and salt. Mix well. Add tomatoes and cook until mushy
7. Add chicken and mix well.
8. Cover and cook until Chicken is done
9. Add coconut milk and mix well. Simmer and cook over low heat for 3-4 minutes

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