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We hope you got insight from reading it, now let’s go back to egg malai curry recipe. To cook egg malai curry you need 19 ingredients and 10 steps. Here is how you do that.
The ingredients needed to prepare Egg malai curry:
- Prepare 2 eggs
- Use 1 potato cut into small cubes
- Use 1 onion
- Provide 1/2 cup tomato puree
- Get 4-5 garlic cloves
- Use 1/2 cup desicated coconut
- You need 1/2 tea spoon jeera powder
- You need 1/2 tea spoon red chilli powder
- You need 1/2 tea spoon whole jeera
- Prepare 3-4 whole garam masalas
- You need 1 whole red chilli
- You need 1 bay leaf
- Take 1-2 green chilli
- Get As required oil for frying
- Take To taste salt
- Take 1/2 tea spoon ginger paste
- You need 1/2 tea spoon garam marsala powder
- You need 1 tbsp ghee
- Prepare 1/2 cup warm water/milk
Steps to make Egg malai curry:
- Season the egg with salt and turmeric powder
- Fry the eggs and the potato cubes and keep aside
- Now add oil and the whole jeera garam masalas,bay leaf and red chilli to the pan
- Fry the onion paste along with the garlic and ginger paste
- Mix salt,jeera,red chilli powder
- Add tomato puree and mix well adding the fried eggs and potatoes
- Add little water and cover it
- Pour warm water /milk over the desicated coconut and extract milk
- Add the milk and cook for a while
- Finally add ghee and garam marsala and serve it hot
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