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We hope you got insight from reading it, now let’s go back to dum aloo in thai green curry recipe. To make dum aloo in thai green curry you need 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Dum aloo in Thai green curry:
- Provide For green Thai curry
- Prepare Basil or green Dhaniya with roots
- Prepare Green grass
- Provide Dhaniya seeds
- Use Jeera
- Get Kali mirch
- Provide Salt to taste
- Prepare Green onion
- Take Garlic
- You need Green chilli
- Prepare Aloo
- Provide Baby potholes
- Prepare Onion chopped
- Take Coconut milk
- Get Oil for fry and tadka
Instructions to make Dum aloo in Thai green curry:
- Grind all the ingredients of Thai green curry to smooth paste
- Wash peel aloo prick by pork.heat oil in pan fry aloo.
- Heat oil in a pan.add onion fry till transparent. Add green paste fry for another 2-3minutes.
- Add coconut milk.if it is thick add little water.
- Add salt and add aloo boil for 5 minutes with cover.
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