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Before you jump to Egg junnu curry recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Beneficial For Your Health.
I am sure you have heard that you ought to be eating an apple a day but did you ever wonder why this is actually important? This is a thing that many men and women live by and they also ensure their children are eating at least one apple a day. This particular thought can be found in country’s all around the world and people follow it as gospel with out ever learning why they should eat an apple a day. In our research we have found out why you are told to eat an apple a day and we’ll be discussing that with you here.
You have always been told to be sure that you are eating your vegetables and fruits so you get your vitamins, but apples have always been at the top of the list. You will find that the vitamins and minerals that you will get in apples can be extremely beneficial for your health.. A few of the major minerals you will find in apples are potassium, calcium, phosphorus, manganese, iron, sodium, copper and zinc, along with other trace minerals. And you will even discover vitamins in your apples such as, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and other trace vitamins.
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We hope you got insight from reading it, now let’s go back to egg junnu curry recipe. You can have egg junnu curry using 11 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Egg junnu curry:
- Use 2 Eggs
- You need 1 onions
- Use 2 chillies
- You need 1/2 tsp shajeera
- You need 1/2 tsp turmeric
- Prepare to taste salt
- Provide 1 tsp chilli powder
- Prepare 1 tsp ginger garlic paste
- Get 1 tsp dhaniya
- You need 1/2 tsp jeera powder
- Get 5 spoon masala paste(cashew,poppy,melon seeds,almonds,coconut)
Instructions to make Egg junnu curry:
- Whisk eggs with red chilli powder, salt, ginger garlic paste & milk,cook it in a steamer & cut into small pieces.
- Heat oil in a pan, add shahijeera, saunf, onions, green chillies, turmeric, ginger garlic paste &fry for few minutes, add water,salt, masala paste and cook for few minutes.
- Add red chilli powder, Kasturi methi, curry leaves, mint leaves, garam masala & finally coriander leaves, add egg pieces & cook for a minute & off the flame.
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