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We hope you got insight from reading it, now let’s go back to wet fry fish curry recipe. You can have wet fry fish curry using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Wet fry fish curry:
- Take 2 big dry fried fish
- Prepare 1 large onion
- You need Ginger
- Get Garlic
- Take 3 medium size carrots
- Get 2 big tomatoes
- Get Dhania
- Take Green pepper
- Provide Cooking oil
Instructions to make Wet fry fish curry:
- Cut the onions into small pieces and put them in a cooking pot
- Add some cooking oil
- Let the onions turn golden brown, add hoho, grated ginger and garlic, coriander and some little green pepper.
- Stir the mixture for two minutes, add tomatoes, let them heat until you get a thick paste.
- Add the chopped carrots, some salt, stir.
- Add the fish in your stew, let it boil for not more than ten minutes.
- Your stew is ready… I served mine with fried spinach and ugali
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