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Before you jump to Kerala Fish Fry recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Huge Advantages For Your Health.
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We hope you got benefit from reading it, now let’s go back to kerala fish fry recipe. To cook kerala fish fry you only need 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Kerala Fish Fry:
- Prepare 500 gm Skinless and boneless Fish
- Prepare Turmeric Powder
- Use Salt
- Prepare Chilli Powder
- Use Pepper powder
- Take leaves Curry
- Prepare 1 Onion sliced
- Prepare 1 Tomato
- Use 2 Green chilli
- Take Ginger Garlic Paste
- Get Coconut Oil
- Prepare Garam Masala
- Provide Cumin Powder
- Provide Coriander Powder
- Get Vinegar or Lemon juice
- Provide Water
Instructions to make Kerala Fish Fry:
- Make a paste for fish fry : Take a bowl add chilli powder,salt,turmeric little vinegar and coconut oil and curry leaves mix all together and add Fish (Cut in small spices)coat it with Masala.
- In a pan heat coconut oil and fry the fish cook till done and remove and keep aside.
- In same Pan add some more oil add sliced onion and green chillies, take time to cook the onion till soft and light brown. Add curry leaves and ginger garlic paste sauté till raw smell goes. Add dry spices turmeric,chilli powder,coriander,cumin and garam masala,Salt (Note : Add spices according to your taste don’t over power) add little water and cook for while.
- Add the fried fish to it and cook till is dry and add curry leaves end and serve hot..
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