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Before you jump to Vegetarian Thai green curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about every single article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is really excellent advice. Now and then, though, you totally do not want to make a full meal for your family or even just for yourself. Sometimes you just want to hit the drive through on the way home and call it a day. There isn’t any reason that you shouldn’t be allowed to do this and not be tormented by guilt about slipping on your diet. This can be done because plenty of the popular fast food destinations are trying to make their menus better now. Here is how to eat healthfully when you visit the drive through.
Focus on the sides. Not that long ago, the sole side dish item available at a fast food restaurant was French fries. Now virtually all of the well-known fast food places have expanded their menus. Now quite a few of them offer salads. Chili is definitely a different selection. You can get baked potatoes. Fruit is usually available. There are countless possibilities that you can choose that do not force you to ingest foods that have been deep fried. When deciding on your supper from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. When you are doing this you may keep your fat content and calorie counts low.
Logic states that that one the easiest way to stay balanced is to sidestep the drive through and never eat fast food. While this is usually a good idea all you need to do is make a few good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need most is just to have another person do the cooking. When you choose healthy menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to vegetarian thai green curry recipe. To make vegetarian thai green curry you need 9 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Vegetarian Thai green curry:
- Take onion sliced
- Provide carrot sliced
- Use red bell pepper cut into stripes
- Prepare asian stir fry vegetables
- Get can of coconut milk
- Use ur favourite thai green curry paste
- Take oil
- Take jasmine rice
- Take cold water
Instructions to make Vegetarian Thai green curry:
- In a rice cooker add rice and water and let it cook
- In a large pan add oil carrots onions and peppers cook for 6 minutes, then add frozen Asian mix followed by curry paste and coconut milk.
- Cook for 10 minutes, serve on a bed of Jasmine rice
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