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We hope you got benefit from reading it, now let’s go back to malaysia curry noodles (laksa) recipe. To cook malaysia curry noodles (laksa) you only need 20 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Malaysia curry noodles (Laksa):
- Use 8 pcs drumsticks
- You need 150 gm sambal paste
- You need 150 gm curry powder
- Provide 2 tablespoon turmeric powder
- Provide 100 gm shallots puré
- Use 5 cloves garlic (puré)
- Get 3 stalks lemon grass (smashed)
- Get 2 tablespoon ginger powder
- You need 10 gm curry leaf
- Provide 1 teaspoon spices cumin powder
- You need 250 gm fried tofu
- Use 500 gm coconut milk
- You need 5 dl water
- You need 1 dl cooking oil
- Prepare Base
- Prepare 400 gm dried egg noodles (boiled with water for 6min)
- Provide 300 gm beansprouts
- Prepare 6 boiled eggs
- Take Optional
- Use leaf Sweet potatoes
Instructions to make Malaysia curry noodles (Laksa):
- Curry soup:- heat up a pot add in cooking oil, firstly add in the sambal paste, lemon grass, shallot puré, garlic puré, curry powder, spices cumin, curry leaf and turmeric powder. Stir well. Cook for 10min in high heat.
- Then add in the tofu and drumsticks.
- Then stir well. Cook for another 10min in medium heat. Add in the coconut milk. Let it boiled for another 10min.
- Then turn the heat into lower heat. Cook for another 25min, then is ready.
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