Easiest Way to Prepare Recipe of Slow cooker chicken curry

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Before you jump to Slow cooker chicken curry recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.

Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague and to carry out all of their own cooking. There’s some value to that. Now and then, though, you totally do not want to make an entire meal for your family or even just for yourself. Sometimes all you want is to go to the drive through and get home as quickly as possible. There isn’t any reason that you shouldn’t be authorized to do this and not be tormented by shame about slipping on your diet. This is because many of the popular fast food restaurants on the market are trying to “healthy up” their menus. Here’s how it is possible to eat healthfully while you are at a fast food place.

Go for the side dishes. Not too long ago, the sole side dish item offered by a fast food restaurant was French fries. Now lots of the fast food selections have been widened quite a bit. There are many salads around these days. You can get chili. You can buy a baked potato. You can pick fruit. There are countless possibilities that you can choose that do not force you to ingest foods that have been deep fried. Instead of the pre-determined “meal deals” make an effort to create a meal out of side dishes. You’ll keep your calorie and fatty food count very low and save yourself commitment.

Basic sense states that the best way to lose pounds and get healthy is to ban fast food from your diet completely. Most of the time this is a good concept but if you make beneficial choices, there is no reason you can’t visit your drive through from time to time. Sometimes what you need is to let another person create your dinner. If you choose healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to slow cooker chicken curry recipe. To cook slow cooker chicken curry you only need 16 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Slow cooker chicken curry:

1. Prepare 2 medium red onions, finely chopped
2. Get 1 red pepper, chopped into chunks
3. Get 3 cloves garlic, finely chopped
4. Take 1 fresh red chilli, finely chopped
5. Take 1 inch cube fresh ginger, finely chopped
6. Take 1 teaspoon turmeric
7. Take 2 teaspoons ground coriander
8. Get 2 teaspoons ground cumin
9. Use half teaspoon mild chilli
10. Take 1 teaspoon nigella seeds (optional)
11. Take 1 tablespoon coconut oil, melted (can use olive oil)
12. Provide 400 ml tin coconut milk
13. Provide 400 ml tin chopped tomatoes
14. Prepare 200 g tinned chickpeas., drained
15. Get 4/5 fresh chicken breasts, cut into large chunks
16. Prepare small bag fresh spinach (optional)

Steps to make Slow cooker chicken curry:

1. Place the onions, red pepper, garlic, chilli and ginger into the slow cooker pot.
2. Combine all the spice in a bowl and mix with 1 tablespoon of oil and quarter of the coconut milk. Mix well.
3. Pour the spice mixture into the slow cooker pot. Add the chicken along with the rest of the coconut milk and the chopped tomatoes. Stir well.
4. Put the lid on and set the slow cooker to low. Cook for approx. 6-7 hours. Alternatively, you can cook this on high for 2 hours and turn down for 2-3 hours on low if you're in a hurry.
5. Check the chicken is cooked through before adding the spinach and cook for a final 15 minutes. Season with salt and black pepper before serving with rice, naan or poppodums.

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