Easiest Way to Make Speedy Mango Chicken Curry

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Before you jump to Mango Chicken Curry recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Fantastic For Your Health.

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We hope you got benefit from reading it, now let’s go back to mango chicken curry recipe. You can have mango chicken curry using 21 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Mango Chicken Curry:

1. Get 250 gm chicken cut into cubes
2. Take 1 small cauliflower
3. Provide 1/4 tsp paprika
4. Prepare 1/4 tsp garam masala powder
5. Prepare 2 tsp oil
6. Use Masala
7. Use 1/2 tsp mustard seeds
8. Provide 1/2 tsp cumin seeds
9. Take 1 tsp grated ginger
10. Get 2 dry red chilies cut and seeds removed
11. You need 1 green chilli sliced
12. Use 8-10 curry leaves
13. Provide 1 1/2 cup fresh mango puree
14. Prepare 1/2 cup water
15. Prepare 1/4 tsp red chilli powder
16. You need 1/4 tsp turmeric
17. Get 1/4 tsp garam masala
18. Prepare 1 cup coconut milk
19. Provide 1 tsp lemon juice
20. You need 1 tbsp coriander
21. Use to taste Salt

Instructions to make Mango Chicken Curry:

1. In a wk, heat oil on a high flame, add in the cauliflower and the chicken and stir fry until it changes colour. Transfer it to a plate for later use.
2. Now in the same pan, add mustard seeds and cumin, when the splatter add the ginger, red chilli, green chilli and cook until fragrant.
3. Next, add the curry leaves, stir and add the mango puree along with red chilli, turmeric, garam masala and water.
4. As it starts simmering, add in the coconut milk. Bring to a boil and add lemon juice.
5. Let it simmer, add the prepared chicken and cauliflower and cook for 4 to 5 minutes until the cauliflower is tender yet crunchy.
6. Dish out and garnish with cilantro, chilies and lemon. Serve with rice or noodles. Enjoy.

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