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Before you jump to Vrat special Aloo lachha nimkin recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Good For Your Health.
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We hope you got insight from reading it, now let’s go back to vrat special aloo lachha nimkin recipe. You can have vrat special aloo lachha nimkin using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Vrat special Aloo lachha nimkin:
- Take new potatoes
- Prepare almonds
- Get peanuts
- Get cashews
- You need curry leaves
- Use Rock salt
- Provide Black pepper powder
- Take red chilli powder
- Provide Lemon juice according to your taste
- Provide Oil for deep frying
Instructions to make Vrat special Aloo lachha nimkin:
- Peel off the skin from potatoes and grate potatoes slightly thicker and lengthier.
- Now, wash the grated potatoes well for 5 to 6 times. So that starch is removed from potatoes, then only it will become crisp.
- Spread the grated potatoes on a thick cloth and let the water be soaked into the cloth so that potatoes are dried up.
- After that heat oil in a kadahi. Put the soaked grated potatoes into hot oil and deep fry till crisp and golden brown. Once done place it on absorbing tissue paper.
- Then fry peanuts, cashews, almonds and curry leaves separately till crisp and keep it over absorbing paper.
- Now mix everything and add salt, red chilli powder, black pepper powder and give it a good mix. While serving you can add lemon juice. And enjoy this festive season with this nimkin.
- Note: once the mixture cools down, you can store it for 10-15 days in a air tight container.
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